— Menu —
Modern creations that capture the flavors of India
SHAREABLE SNACKS
with apple & mint chutney $6.5
— Pork Belly Spoon (GF) —
Slow roasted Pork Belly spoons
with apple & mint chutney $6.5
Sprouted mung lentils with chickpea crisps $16
— CHAAT SALAD (GF) —
Sprouted mung lentils with chickpea crisps $16
served with tamarind date chutney $16.5
— VEGETABLE PAKORAS (VE, GF) —
Made in-house with cauliflower, spinach & potatoes
served with tamarind date chutney $16.5
Garam masala spiced mushrooms in porcini cream sauce $16
— PORTOBELLO MUSHROOM CURRY
Garam masala spiced mushrooms in porcini cream sauce $16
Chickpea battered eggplant with tomato yoghurt curry & crispy onion rings $18
— FARMER's EGGPLANT —
Chickpea battered eggplant with tomato yoghurt curry & crispy onion rings $18
Young jackfruit in black cardamom curry with pickled ginger $17
— JACKFRUIT CURRY (VE, GF) —
Young jackfruit in black cardamom curry with pickled ginger $17
and star anise chickpeas $17.5
— HAND MADE SAMOSAS (VE) —
Filled with potatoes, bell peppers
and star anise chickpeas $17.5
Soft paneer in a creamy fenugreek curry with tomato mango chutney $17
— HOMEMADE PANEER —
Soft paneer in a creamy fenugreek curry with tomato mango chutney $17
Prawns cooked in coconut & gunpowder masala curry $20
— Ghee Sautéed Prawns (GF) —
Prawns cooked in coconut & gunpowder masala curry $20
Chicken schnitzel with butter chicken sauce $21
— VIKRAM's FAVOURITE SNACK —
Chicken schnitzel with butter chicken sauce $21
In a tangy & creamy cayenne curry $20
— SPICE-ENCRUSTED PORK TENDERLOIN —
In a tangy & creamy cayenne curry $20
Ground lamb spiced with cumin & coriander, served with tamarind date chutney $22
— Lamb Kebabs (GF) —
Ground lamb spiced with cumin & coriander, served with tamarind date chutney $22
VEGETARIAN DELICACIES
Roasted eggplant squash, cauliflower chickpea kofta, potato spinach curry, dhaal $34
— "Thali" (VE, GF) —
Roasted eggplant squash, cauliflower chickpea kofta, potato spinach curry, dhaal $34
& spiced pumpkin seeds $29
— Kale & Jackfruit (VE, GF) —
In coconut curry with cauliflower
& spiced pumpkin seeds $29
mustard seeds & red chillies $28
— Jalfrezi Vegetables (VE, GF) —
Local vegetables simmered in jalfrezi sauce,
mustard seeds & red chillies $28
In a creamy fenugreek curry $29
— Cauliflower Black Chickpea Koftas (GF) —
In a creamy fenugreek curry $29
Ginger & garlic pureed spinach wih fried paneer & Vij's pickles $28.5
— Palak Paneer (GF) —
Ginger & garlic pureed spinach wih fried paneer & Vij's pickles $28.5
Dhaal makhani, cauliflower potato fenugreek curry $28
— Tiffin Style (GF) —
Dhaal makhani, cauliflower potato fenugreek curry $28
cashew korma sauce $32
— Paneer Korma (GF) —
Spiced paneer with bell peppers and mushrooms in a
cashew korma sauce $32
NON-VEGETARIAN DELICACIES
and green fried chilies $33
— Chicken Curry (GF, DF) —
Vij's family chicken curry with kalonji, cilantro,
and green fried chilies $33
fenugreek and cream $31
— Better Chicken (GF) —
Rossdown Farms chicken simmered in tomatoes,
fenugreek and cream $31
and potato curry $34
— Lingcod Curry (GF, DF) —
Lingcod simmered in coconut, crushed red chili,
and potato curry $34
and South Indian red chilies $35
— Lamb Rogan Josh (GF, DF) —
Lamb simmered with black cardamom, star anise,
and South Indian red chilies $35
fenugreek cream curry $33
— Lamb Popsicles (GF) —
Wine marinated lamb with spinach potatoes and
fenugreek cream curry $33
with cinnamon and cloves $34
— Beef Short Ribs (GF) —
Braised in ginger garlic kalonji curry
with cinnamon and cloves $34
Rajasthani style goat meat simmered slow with whole garam masala spices $36
— Goat Curry (GF, DF) —
Rajasthani style goat meat simmered slow with whole garam masala spices $36
Aunty's Breads & Rice
with ginger & garlic $3.75
— Tandoori Naan —
with ginger & garlic $3.75
Tandoori style with ginger & garlic $3.75
— Whole Wheat Chapati —
Tandoori style with ginger & garlic $3.75
Homemade with love $4.75
— Ghee Parathas —
Homemade with love $4.75
Cumin & cilantro infused $3.75
— Basmati Rice —
Cumin & cilantro infused $3.75
with a touch of turmeric $5.5
— Vegetable Rice Pilaf —
with a touch of turmeric $5.5
Sides to Savour
Cassava fries with Bengali sauce & tamarind date chutney $17
— Mogo Fries —
Cassava fries with Bengali sauce & tamarind date chutney $17
Served with apple-mint chutney $8
— Black Pepper Pappadoms —
Served with apple-mint chutney $8
Shredded carrot with black pepper $3.5
— Carrot Raita —
Shredded carrot with black pepper $3.5
Accompanied by pickles & chillies $4.25
— Vij's Onion Plate —
Accompanied by pickles & chillies $4.25
Three types of seasonal chutnies $7.5
— Chutney —
Three types of seasonal chutnies $7.5
Sweet Endings
paired with gulab jamun $14
— Rose Syrup Ice Cream —
paired with gulab jamun $14
with cardamom $13
— Brulee of Coconut Rice Pudding —
with cardamom $13
Chef Vikram Vij's special flavoured kulfi $14.5
— Kulfi —
Chef Vikram Vij's special flavoured kulfi $14.5
